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September 30, 2003 (continued from the previous segment) Russia is a fascinating cross between the turn of the 20th century, 50's, 70's and the new millennium. Since the Soviet Union was dissolved back in the early 90's, the younger generation of this vast country is rushing headlong into full tilt westernization. Yet the money isn't there (yet?) to upgrade the vast decaying infrastructure of this antiquated country. The government is clearly intent on upgrading some of the decay. Right now they are focused on important monuments, cathedrals and other national structures symbolizing the tradition and heritage of this one great country. The Russians are a very proud people, and rightly so, but everywhere you look there are crumbling old buildings, shabby factories and dilapidated huge living structures that look like huge cream colored high rise apt buildings liberally tinged with rust, peeling paint and decay. Not every one, to be sure, but more common than not. Contrast this with glittering shopping malls filled with western merchandise pitching western fashions, music, food, and general merchandise of every sort. Advertising is everywhere, like in America and around the cities, billboards abound pitching high end western goods like automobiles (BMW, Lexus, Audi, etc), fashionable clothing, perfume and of course Vodka. Goods are often advertised with a healthy dose of sexual innuendo and imagery. Looks like Madison Avenue has taken hold in the Russian economy, I guess.
I only had a couple opportunities to savor the better examples of Russian cuisine. Food at the conference was certainly edible but it was mostly, well, conference food. My Russian developer friends were given to inexpensive fast food restaurants and cafes. But on two occasions in St Petersburg I treated my one Russian friend Konstantin to a nice dinner in a better restaurant. One one occasion I had stroganoff which was excellent, and on another pelmeni. a traditional Russian dish referred to on one menu as a sort of Russian ravioli. It looked more like a tortellini and was stuffed with a very tasty bits of venison and covered with a mushroom creme sauce. Mmmmm... highly recommended! The spot where I had the pelmeni was an intriguing spot called Russian Fishing where guests may walk out on the restaurant's cement docks and catch their own fish for dinner. I've never see that one before!
Think Saturday Night Fever or Flashdance and you have the music of contemporary Russia. I can't decide if they are 20-30 years behind the US in musical taste, or leading the way for a revival of melodic music. Call me an optimist, but I am hoping for the latter. American music (if we can even call it that) seems to have sunk to the absolute depths of self indulgent anti-melodic pounding and droning delivered with either anger, despair or sexuality and very little talent or adherence to any traditional interpretation of musicality. My visit to Russia gave me hope.
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